If sourdough has ever felt confusing or intimidating, this is where it finally starts to make sense.
This hands-on beginner workshop is designed to simplify the process and show you that baking your own bread at home doesn’t have to be complicated.
We’ll walk through everything step-by-step as you mix and prepare your own dough, with plenty of time for questions, conversation, and actually enjoying the experience.
It’s relaxed, supportive, and beginner-friendly — whether you’re starting from scratch or trying again after a failed loaf or two.
You’ll head home with your dough ready to bake, the tools to continue, and the confidence to keep going.
🤍 Workshop details
Cost: $125+ tax
Date: Thursday, April 30th
Time: 6:00–8:00 pm
Location: Covent Garden Market
130 King St, London, ON N6A 1C5
✨ What to expect
A relaxed, welcoming space where questions are encouraged
Clear, hands-on instruction so you truly understand each step
A practical approach to sourdough that fits real life
Connection, conversation, and a few laughs along the way
All ingredients and tools are supplied for you.
This isn’t about perfection — it’s about building confidence and learning how to work with your dough, not against it.
🧺 What you’ll go home with
Your own mixed sourdough dough, ready to bake the next day
A live sourdough starter
A mason jar + spatula for feeding your new starter
Beginner tools including a Danish whisk
🎁 Included bonuses
💡 What to bring
Please bring your own mixing bowl (medium size)— everything else is provided for you.
Spots are limited (max 12 people)
If sourdough has ever felt confusing or intimidating, this is where it finally starts to make sense.
This hands-on beginner workshop is designed to simplify the process and show you that baking your own bread at home doesn’t have to be complicated.
We’ll walk through everything step-by-step as you mix and prepare your own dough, with plenty of time for questions, conversation, and actually enjoying the experience.
It’s relaxed, supportive, and beginner-friendly — whether you’re starting from scratch or trying again after a failed loaf or two.
You’ll head home with your dough ready to bake, the tools to continue, and the confidence to keep going.
🤍 Workshop details
Cost: $125+ tax
Date: Thursday, April 30th
Time: 6:00–8:00 pm
Location: Covent Garden Market
130 King St, London, ON N6A 1C5
✨ What to expect
A relaxed, welcoming space where questions are encouraged
Clear, hands-on instruction so you truly understand each step
A practical approach to sourdough that fits real life
Connection, conversation, and a few laughs along the way
All ingredients and tools are supplied for you.
This isn’t about perfection — it’s about building confidence and learning how to work with your dough, not against it.
🧺 What you’ll go home with
Your own mixed sourdough dough, ready to bake the next day
A live sourdough starter
A mason jar + spatula for feeding your new starter
Beginner tools including a Danish whisk
🎁 Included bonuses
💡 What to bring
Please bring your own mixing bowl (medium size)— everything else is provided for you.
Spots are limited (max 12 people)