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There’s something about the change into fall that makes us want to slow down, gather around the table and make something good.
The Fall Kitchen Collection is a hands-on, seasonal workshop created around that feeling.
This isn't a cooking class where you sit back and watch someone else do the making. It's an evening to get your hands busy, play with flavours, learn a few simple techniques and enjoy the experience of creating something from scratch — together.
Thursday, September 24 | 6:00–8:00 PM
Covent Garden Market | London, ON
$125 + HST | Limited to 20 spots
You'll create your own collection of simple, fall-inspired kitchen staples:
🍞 Fall-inspired bread - a delicious loaf made by you from start to finish
🧈 Flavoured butter - because a little butter can make an ordinary meal feel pretty special
🧂 Seasoning salt - create your own blend to bring extra flavour to fall cooking and baking
🥒 Seasonal quick-pickled vegetables - a simple way to preserve seasonal flavour and brighten up everything from sandwiches to a dinner board
And yes, everything you make goes home with you.
Your ticket includes all ingredients, jars and containers, plus the recipes and inspiration you'll need to recreate your favourites at home.
Throughout the evening, we'll also enjoy food and drinks inspired by the things we're creating.
Because food isn't just about the finished product.
It's about the making.
The tasting.
The creativity.
The conversations around the table.
And those little everyday rituals that can make life feel a little more connected.
My hope is that you leave with more than a bag of things you made.
Maybe you'll make the bread again for Thanksgiving.
Maybe your new seasoning salt becomes your fall kitchen staple.
Maybe you discover that pickling is much easier than you thought.
Or maybe you simply remember how good it feels to make something with your own two hands.
Your $125 + HST ticket includes:
2 hours of hands-on instruction and making
All ingredients and supplies
Jars and containers for your creations
Your own fall-inspired bread
Your own flavoured butter
Your custom seasoning salt
Your seasonal quick-pickled vegetables
Recipes and ideas to keep creating at home
Seasonal food and drinks to enjoy during the workshop
A relaxed, creative evening of good food and good company
No previous baking or cooking experience is required. Just come curious and ready to make something.
The Fall Kitchen Collection
Thursday, September 24
6:00–8:00 PM
Covent Garden Market
$125 + HST
There are just 20 spots available for this collection.
There’s something about the change into fall that makes us want to slow down, gather around the table and make something good.
The Fall Kitchen Collection is a hands-on, seasonal workshop created around that feeling.
This isn't a cooking class where you sit back and watch someone else do the making. It's an evening to get your hands busy, play with flavours, learn a few simple techniques and enjoy the experience of creating something from scratch — together.
Thursday, September 24 | 6:00–8:00 PM
Covent Garden Market | London, ON
$125 + HST | Limited to 20 spots
You'll create your own collection of simple, fall-inspired kitchen staples:
🍞 Fall-inspired bread - a delicious loaf made by you from start to finish
🧈 Flavoured butter - because a little butter can make an ordinary meal feel pretty special
🧂 Seasoning salt - create your own blend to bring extra flavour to fall cooking and baking
🥒 Seasonal quick-pickled vegetables - a simple way to preserve seasonal flavour and brighten up everything from sandwiches to a dinner board
And yes, everything you make goes home with you.
Your ticket includes all ingredients, jars and containers, plus the recipes and inspiration you'll need to recreate your favourites at home.
Throughout the evening, we'll also enjoy food and drinks inspired by the things we're creating.
Because food isn't just about the finished product.
It's about the making.
The tasting.
The creativity.
The conversations around the table.
And those little everyday rituals that can make life feel a little more connected.
My hope is that you leave with more than a bag of things you made.
Maybe you'll make the bread again for Thanksgiving.
Maybe your new seasoning salt becomes your fall kitchen staple.
Maybe you discover that pickling is much easier than you thought.
Or maybe you simply remember how good it feels to make something with your own two hands.
Your $125 + HST ticket includes:
2 hours of hands-on instruction and making
All ingredients and supplies
Jars and containers for your creations
Your own fall-inspired bread
Your own flavoured butter
Your custom seasoning salt
Your seasonal quick-pickled vegetables
Recipes and ideas to keep creating at home
Seasonal food and drinks to enjoy during the workshop
A relaxed, creative evening of good food and good company
No previous baking or cooking experience is required. Just come curious and ready to make something.
The Fall Kitchen Collection
Thursday, September 24
6:00–8:00 PM
Covent Garden Market
$125 + HST
There are just 20 spots available for this collection.